Well & Good gluten-free Vanilla cupcake mix made into lamington fingers! The perfect way to celebrate National Lamington Day on July 21st. What you’ll need Here’s what I did I used Well & Good Vanilla Cupcake mix and made the batter as directed on the back of the box. Then, I lined a baking tray […]
If you’re partial to freshly baked scones then this recipe is worth trying. It uses the Well and Good self raising flour and extra baking powder to provide extra lift.
Scones that don’t get eaten on the day of baking are best frozen as they don’t store well.
As the festive season runs into full swing it’s time to think about food options. Entertaining family and friends may require that you offer gluten free choices. For some this can seem daunting but it needn’t be. A little planning and you’ll be on your way to creating the perfect Christmas dinner. Over the past […]
The first Friday in June is a special day, it’s National Doughnut Day. That means that June 5th will be the day to celebrate this delicious snack in 2020. Are you ready to make your own gluten free doughnut holes? It takes one packet of Well and Good gluten free muffin mix, some cinnamon and […]
Making gluten free cakes can be a challenge. Ensuring they’re also low in sugar is an even bigger challenge! That’s why we’ve pulled together our favourite three recipes that have reduced sugar. Naturally, they’re also gluten free. All three recipes use cake mixes from the Well and Good reduced sugar range. We developed these products after […]