Gluten Free Hotdog Rolls
$5.90
Our fully baked gluten free baguette is a traditional white bread with a lovely golden crust – ideal for many applications. Make gluten free garlic bread in minutes! Create lunch time baguettes with pulled beef, crispy salad and tomato relish. Baguettes are also perfect for hot dogs with caramelised onions or any other gourmet sausage that takes your fancy.
What you’ll receive
There are 3 lovely Baguettes in each bag.
Shipping Info
We ship baked bread on Mondays to minimise orders sitting in Australia Post warehouses over the weekend.
Currently we are only shipping to VIC, NSW, ACT, TAS and SA customers.
How to store
When you receive the bread, just open what you need and freeze the rest to keep it nice and fresh. You can rejuvenate this bread like magic by warming it up in 160°C oven for about 5-8min.
Fast Shipping
Orders dispatched in 1-3 business days.
Secure Checkout
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2 reviews for Gluten Free Hotdog Rolls
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Please allow up to 7 working days for delivery to all areas
- Items will be delivered to your home or office by Australia Post.
- If you are not home to receive, the items will be left at your doorstep.
Deliveries cannot be made on weekends or public holidays.
- If your order does not arrive within 5 working days of your order confirmation being received, advise us at [email protected]
- Orders outside of Australia and NZ are not currently supported through this website.
- Gluten free direct, take no responsibility for loss, theft or damage of goods once delivered.
If you have any questions regarding the status of your delivery please email us [email protected] or phone us on (03) 9769 1515 during our office admin hours Monday – Friday 10am-4pm EST.
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NUTRITION INFORMATION / GLUTEN FREE BAKED BREAD |
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SERVING SIZE: 100g |
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Average Quantity |
PER Serve |
PER 100 g |
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ENERGY |
905 kJ |
905 kJ |
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PROTEIN |
0.7 g |
0.7 g |
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gluten |
0 g |
0 g |
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FAT |
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TOTAL |
6.6 g |
6.6 g |
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saturated |
1.3 g |
1.3 g |
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Carbohydrate |
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36.2 g |
36.2 g |
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sugars |
5.4 g |
5.4 g |
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SODIUM |
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736 mg |
736 mg |
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INGREDIENTS: Corn Starch, Modified Starches(GMO free Corn & Tapioca),Filtered Water, Potato Starch, Vegetable Oil (Canola, Palm), Brown Sugar, Fresh Yeast, Organic Psyillium Husk, Methyl Cellulose, Glucono Delta Lactone, Iodised Sea Salt, Sodium Bicarbonate, Vinegar, Xanthan Gum, Mono Di Glycerides, Invert Sugar, Flaxseed Flour, Buckwheat Flour, Organic Spirulina.
FRUCTOSE FRIENDLY
SUITABLE FOR VEGANS
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Di Stewart (verified owner) –
This bread has changed my life, it is great
Well and Good –
Thanks Di, we are so happy to be able to help 🙂
Angela Gibson –
I love your mini baguettes. Have you ever thought of doing a cobb loaf?